Tahini Sauce

Homemade super easy Tahini Sauce is
creamy and full of flavour.

Ingredients:

In a frying pan add sesame seed and roast on low medium heat until slightly browned.
Remove the pan from heat and allow the sesame seeds to cool.
Add them in a blender and blend until they are smooth.
Add olive oil and blend to make a desired consistency. Add lemon juice and mix well.
Tahini can be stored in a glass jar for up to a month in refrigerator.